Catering Menu
Chicken
Grilled Hoisin Chicken Chicken Curry Raspberry – Balsamic Glazed Chicken Oven Fried Chicken Beer Can Chicken Herb and Goat Cheese Stuffed Chicken – NEW! Lite Pasta Alfredo w/Chicken and Broccoli Bourbon Chicken Breast Fish Tilapia with Chile-Lime Butter Fish Tacos with Cole Slaw Soy Glazed Salmon Parmesan Crusted Salmon Crab Cakes with Chipotle Aioli Scallops with Herb Wine Sauce over Linguine Crusted Cod Fillet Vegetarian Portobello and Spinach Lasagna Pasta Primavera Stir Fried Vegetables with Rice Crunchy Baked Eggplant Parmesan Spinach and Swiss Quiche Stuffed Peppers w/Quinoa and Brown Rice Portabella Mushroom Sandwich Healthy Choices Sautee Tilapia Stir-Fried Chicken with Vegetables Chicken Scaloppini w/Rosemary Mushroom Vegetable Stir Fried over Asian Noodles Vegetarian Chill Broccoli Quiche |
Beef
Filet Migion Sweet and Sour Meatballs Beef Enchiladas Swedish Meatballs with Egg Noodles Beef and Broccoli Stir Fry Teriyaki Steak Kebobs Classic Meatballs w/Basil Marinara Roast Beef Pork Barbecued Baby Back Ribs acon Wrapped Maple Glazed Pork Tenderloin Savory Stuffed Pork Chops with Sage-Onion Gravy Pork Loin Stuffed w/Cranberries Dressing Parmesan Crusted Pork Chops Sweet and Sour Pork w/Snow Peas •Pork Tenderloin Stir Fry Maple Dijon Glazed Pork Medallions Soups French Onion with Parmesan Croutons Chicken and Wild Rice Soup Sweet Corn Chowder Italian Wedding Soup Lentil and Ham Black Bean Soup Clam Chowder |